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Table d'hôte du midi | Table d'hôte du soir
August 19th until september 3rd
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"Bistro" Table d'hôte
Soup of fresh vegetables or seasonal green saladorAlcoholic beverage (addl. $3.50)--Beef bavette with homemade french fries or green salad
$17.00Warm goat cheese salad with a basil pesto and honey splatter
$16.00Tartare of fresh Atlantic salmon with homemade french fries and salad
$18.00Chicken capellini pasta with teriyaki sauce, grilled mediterranean vegetable and aromatic herbs
$15.00--Expresso gourmand (addl. $4)--Tea, herbal tea or regular coffee
$17.00
$16.00
$18.00
$15.00